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About

Bonjour , my name is Suzanne or Willow as I was known at school. As the daughter of a Royal Marine  I have travelled extensively. I lived and worked in Australia for 4 years and travelled around New Zealand, Fiji and Vanuatu. I have lived in Singapore and worked in the Middle East, Far East, Switzerland and the UK. This developed my passion for food and cooking and I would rather read a cookery book than a novel! 

My catering skills cover many cuisines including Indian, French, Vietnamese, Japanese,  Spanish and English. I moved my business to France in 2020 catering for Weddings, Dinner Parties, Family Events and Takeaway. I am now established and I have gained a good reputation for delicious well presented food.  I can cater for any event, whether it is a  special occasion, an intimate meal or a picnic.

I use local fresh ingredients wherever possible that reflect the best of seasonal produce that the South West of France has to offer.

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