About
Bonjour , my name is Suzanne or Willow as I was known at school. As the daughter of a Royal Marine I have travelled extensively. I lived and worked in Australia for 4 years and travelled around New Zealand, Fiji and Vanuatu. I have lived in Singapore and worked in the Middle East, Far East, Switzerland and the UK. This developed my passion for food and cooking and I would rather read a cookery book than a novel!
My catering skills cover many cuisines including Indian, French, Vietnamese, Japanese, Spanish and English. I moved my business to France in 2020 catering for Weddings, Dinner Parties, Family Events and Takeaway. I am now established and I have gained a good reputation for delicious well presented food. I can cater for any event, whether it is a special occasion, an intimate meal or a picnic.
I use local fresh ingredients wherever possible that reflect the best of seasonal produce that the South West of France has to offer.
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